Chicken Salad With Grapes is a flavorful, crunchy, and refreshing dish that is a flawless balance of savory and sweet, and trust me, it’s going to become a favorite in your weekly meal rotation. From juicy grapes to crunchy celery and fresh dill, this dish brings delicious ingredients together with a mix of textures and flavors.
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Not only is this dish perfect for a light lunch or dinner, but it can also be easily customized to fit your dietary needs and preferences.
I am a huge fan of easy-to-make dishes, and this recipe is no exception. It takes just a few simple steps to prepare, and it can be customized with your favorite ingredients. Plus, it’s a great way to use up leftover chicken or rotisserie chicken for a quick and delicious meal.
It can be served on croissants, with crackers, on a bed of lettuce, or even as a filling for wraps. The possibilities are endless!
While it is certainly good to eat right away, it becomes even better if you let it sit in the fridge for a while or leave it overnight, allowing the flavors to meld together.
If you like this salad recipe, then you will love this recipe for this Ranch Pasta Salad with Bacon or this Wedge Caesar Salad with Bacon.
- Type of recipe: Light lunches, picnic spreads, potlucks, or even a quick snack
- Cooking method: No cooking required
- Skill level: Easy to medium with lots of chopping
- Flavors & textures: Savory meets sweet with a little crunch in between
The Salad Basics
- Go Wild: Experiment with different greens, veggies, nuts, cheeses, or salad dressings. Almonds or walnuts? Yes, please. A bed of arugula or spinach? Go for it!
- Up the Protein: To make it more filling, add extras like boiled eggs, shrimp, tofu, or even steak. It’s easy to adjust based on your cravings.
- Chop, Chop! For the best results, keep all your ingredients chopped and diced into similar sizes. This ensures that every bite has a bit of everything!
Recipe Ingredients
- Rotisserie Chicken – It’s tender, flavorful, and perfectly complements the other ingredients. Pro tip: Shred it into bite-sized pieces for effortless mixing.
- Red Grapes – These juicy bites of sweetness add a refreshing pop of flavor. Slice them in half so their sweetness balances with the savory elements.
- Celery – Crunchy and fresh, celery provides the perfect textural contrast to the softer ingredients. Plus, it brings a refreshing bite to every forkful!
- Shallot – Shallots lend a delicate, mild onion flavor without overpowering the dish. Finely dice them for the best results.
- Mayonnaise—Creamy and rich, mayo ties all the ingredients together. For a lighter option, substitute all or part of it with Greek yogurt.
- Fresh Dill – There’s nothing like the zesty brightness of fresh dill to elevate your salad! This herb adds a subtle complexity that makes the flavors sing.
- Lemon Juice – A splash of fresh lemon juice adds acidity to balance the creaminess. It also enhances the flavor of the grapes and herbs.
- Salt and Pepper – Simple seasoning that ensures all those flavors shine. Don’t underestimate the power of a sprinkle of salt and freshly cracked pepper!
How To Make Chicken Salad With Grapes
Step 1. Cut rotisserie chicken, grapes, and celery into tiny bite-size pieces and set aside.
Step 2. Mince the shallot and the fresh dill and set aside.
Step 3. In a large bowl, combine chicken, grapes, celery, shallot and dill. Mix to combine.
Step 4. Fold in the mayonnaise and lemon juice. Taste and add salt and pepper as necessary. Mix again and enjoy!
What To Pair With This Chicken Salad
Here are some great dishes to serve alongside your chicken salad with grapes:
- Sandwich Style: Serve it between slices of Einkorn bread or croissants for a hearty sandwich.
- Green Power: Place it atop a bed of mixed greens for a lighter, more refreshing dish.
- Scoop it up: For a fun and shareable appetizer, try these homemade cheddar cheese crackers. or even some pita chips.
- Soup and Salad Combo: Pair it with a comforting Creamy Tomato Basil Soup for a cozy lunch
FAQ’s
Absolutely! Try shrimp, tofu, or even canned tuna for a tasty twist.
When stored in an airtight container, it should be kept for 3–4 days. Remember to give it a stir before serving!
Of course! Diced bell peppers, shredded carrots, or even chopped cucumbers would work wonderfully in this salad.
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Chicken Salad With Grapes
Ingredients
- 4 cups rotisserie chicken
- ¾ cups red grapes halved
- ¾ cup celery diced
- 2 Tbsp shallot diced
- ½ cup mayonnaise
- 3 Tbsp fresh dill minced
- 2 Tbsp lemon juice
- Salt and pepper to taste
Instructions
- Cut rotisserie chicken, grapes, and celery into tiny bite-size pieces and set aside.
- Mince the shallot and the fresh dill and set aside.
- In a large bowl, combine chicken, grapes, celery, shallot and dill. Mix to combine.
- Fold in mayo and lemon juice. Taste and add in any salt and pepper necessary. Mix again and enjoy!
Storage
- Once made, store this chicken salad in a sealed container in the refrigerator for up to three days.
Notes
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Nutrition
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Hello there, I’m Jere’
From learning to cook on a farm in Indiana to culinary school in California, my passion for food is never-ending. Turning on my oven to bake something for friends and family is my happy place, and I am glad to be here at One Hot Oven® sharing sweet and savory family-friendly recipes for your cooking and baking inspiration.
