17 Fruit and Veggie Recipes for Seasonal Flavor

These recipes, from berries to veggies, are great for a seasonal feast. We have easy-to-make appetizers, desserts, salads and more. Whether you're hosting a backyard barbecue or a cozy dinner party, these dishes are the perfect way to add the best flavor to all of your dishes.

Baked Sweet Potatoes With Apples & Cranberries

A spoonful of sweet potatoes on a plate. — Sweet Potato Slices with Apples. Photo credit: One Hot Oven.

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Baked sweet potato slices get a tasty upgrade with apples and cranberries. It’s always good to use fruit in season, and this combo makes for a simple, healthy side dish.
Get the Recipe: Baked Sweet Potatoes With Apples & Cranberries

Tomato Basil Soup

Tomato Basil Soup is a silky blend of tangy tomatoes and fresh basil. Parmesan adds a nutty depth to this comforting bowl. Full of ripe tomatoes, it’s a simple yet satisfying dish.
Get the Recipe: Tomato Basil Soup

Caprese Garlic Bread

A wooden board with five slices of bruschetta topped with mozzarella, tomato slices, and fresh basil, set on a marble countertop. — Caprese-Garlic-Bread. Photo credit: One Hot Oven.

Caprese Garlic Bread brings together mozzarella, basil, and ripe tomatoes. A drizzle of balsamic on French bread makes it even better. It’s a fresh twist on a classic favorite.
Get the Recipe: Caprese Garlic Bread

Pumpkin Sheet Cake with Cream Cheese Frosting

A sheet cake topped with white frosting, chopped nuts, dried cranberries, and small pieces of dried fruit. — Pumpkin Sheet Cake. Photo credit: One Hot Oven

This moist Pumpkin Sheet Cake is topped with a rich cream cheese frosting. The white chocolate adds a sweet, tangy touch. A perfect treat for fall!
Get the Recipe: Pumpkin Sheet Cake with Cream Cheese Frosting

Grilled Corn On The Cob

Give your corn on the cob a smoky twist by grilling it. The char adds a sweet flavor you can’t get from boiling. You might never go back to the old way!
Get the Recipe: Grilled Corn On The Cob

Orange Cranberry Sauce

A bowl of cranberry sauce garnished with orange zest and two cinnamon sticks, placed on a napkin with a spoon next to it. Oranges and cranberries are in the background. — Orange Cranberry Sauce. Photo credit: One Hot Oven.

Make your holiday table shine with Orange Cranberry Sauce. Just four ingredients give you a sweet-tart flavor that’s perfect for any festive meal.
Get the Recipe: Orange Cranberry Sauce

Apple Cranberry Galette

A pie with apples and cranberries on a wooden board. — Apple Cranberry Galette. Photo credit: One Hot Oven.

Dive into fall with this rustic Apple Cranberry Galette. A buttery crust wraps around ripe apples and tart cranberries. No pie dish needed for this free-form delight.
Get the Recipe: Apple Cranberry Galette

BBQ Green Beans

These BBQ Green Beans are packed with flavor from smoky ham, sweet onions, and tangy sauce. They make a tasty side dish. Perfect for a side dish to serve for dinner tonight.
Get the Recipe: BBQ Green Beans

Refrigerator Bread and Butter Pickles

Sliced cucumbers and onions marinating in a seasoned vinegar sauce. — Bread And Butter Pickles. Photo credit: One Hot Oven.

These Bread and Butter Pickles are a crunchy, sweet-tangy treat. They’re a nostalgic favorite that’s easy to make. Perfect for pickle lovers everywhere.
Get the Recipe: Refrigerator Bread and Butter Pickles

Blueberry Lemon Scones

Blueberries and lemon are a match made in heaven in these scones. Bake them up for a delicious breakfast or afternoon treat. Citrus always adds great flavor in a pasty!
Get the Recipe: Blueberry Lemon Scones

Dill Pickles

Make your own tangy dill pickles with just a few ingredients. An overnight chill is all it takes for a crunchy, flavorful side. Homemade is always better!
Get the Recipe: Dill Pickles

Rainbow Salad

A vibrant salad with mixed greens, cherry tomatoes, carrots, corn, olives, and mozzarella balls, drizzled with dressing. Surrounding the salad are additional arugula, bell peppers, and a striped napkin. — Rainbow Salad. Photo credit: One Hot Oven.

Rainbow Veggie Salad is as tasty as it is colorful. Packed with crisp, garden-fresh produce, it’s a feast for the eyes and the taste buds. It’s always good to use veggies in season!
Get the Recipe: Rainbow Salad

Mandarin Orange Bundt Cake

An orange bundt cake with a slice taken out. — Mandarin Orange Bundt Cake: Photo credit: One Hot Oven.

Brighten up your dessert table with a Mandarin Orange Bundt Cake. Canned mandarins or fresh mandarins and a citrusy glaze make this cake a winner. Citrus always adds great flavor!
Get the Recipe: Mandarin Orange Bundt Cake

Apple Cream Scones

Start your day with these buttery Apple Cream Scones. They’re quick to bake and perfect for breakfast or a snack. Your favorite fresh apples make them even better.
Get the Recipe: Apple Cream Scones

Pickled Red Onions

Quick pickled red onions are a tangy, sweet topping for tacos, salads, and more. With just seven ingredients, they’re ready in no time. Add a pop of flavor to any dish!
Get the Recipe: Pickled Red Onions

Mandarin Orange Scones

Orange scones on a cooling rack with oranges. — Mandarin Orange Scones. Photo credit: One Hot Oven.

Mandarin Orange Scones are bursting with fresh citrus flavor. They’re a bright, zesty way to start your morning and perfect for a quick breakfast or snack.
Get the Recipe: Mandarin Orange Scones

Spiced Cranberry Bread

Sliced cranberry bread on a wire rack with fresh cranberries in the background. — Spiced Orange Cranberry Bread. Photo credit: One Hot Oven.

Spiced Cranberry Bread combines the sweet-tart flavors of orange and cranberries. It’s loaded with orange zest and fresh cranberries. A festive and flavorful treat!
Get the Recipe: Spiced Cranberry Bread