These produce-packed recipes—featuring everything from berries to fresh vegetables—are just right for a seasonal spread. You’ll find easy appetizers, salads, desserts, and more that are simple to make and full of fresh flavor. Whether you’re planning a backyard cookout or a relaxed dinner party, these dishes bring out the best of the season.

Peach Pandowdy

Peach Pandowdy. Photo credit: One Hot Oven.

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Sweet and juicy with a flaky crust, hello spiced Peach Pandowdy, you are so delicious. Bake this old-fashioned dessert full of fresh ripe peaches topped with a buttery, flaky pie crust.
Get the Recipe: Peach Pandowdy

Peach Raspberry Bars

Peach Raspberry Bars. Photo credit: One Hot Oven.

Indulge in a perennial favorite with these buttery Peach Raspberry Crumble Bars—a fruity delight for tonight’s dessert. Enjoy the perfect blend of peaches and raspberries in every bite. Ideal for a quick and tasty treat!
Get the Recipe: Peach Raspberry Bars

Baked Sweet Potatoes With Apples & Cranberries

A spoonful of sweet potatoes on a plate.
Sweet Potato Slices with Apples. Photo credit: One Hot Oven.

Baked sweet potato slices get a tasty upgrade with apples and cranberries. It’s always a good idea to use fruit in season, and this combination makes for a simple and healthy side dish.
Get the Recipe: Baked Sweet Potatoes With Apples & Cranberries

Cherry Pandowdy

Cherry pandowdy in a baking pan.
Cherry Pandowdy. Photo credit: One Hot Oven.

Try this vintage recipe for Cherry Pandowdy for an easy to make dessert. This dessert is easier to make than a pie and features sweet cherries on the bottom and a single pie crust on top. Try it; I think you’ll love it.
Get the Recipe: Cherry Pandowdy

Tomato Basil Soup

Two white bowls of tomato basil soup.
Tomato Basil Soup. Photo credit: One Hot Oven.

Tomato Basil Soup is a silky blend of tangy tomatoes and fresh basil. Parmesan adds a nutty depth to this comforting bowl. Full of ripe tomatoes, it’s a simple yet satisfying dish.
Get the Recipe: Tomato Basil Soup

Caprese Garlic Bread

A wooden board with five slices of bruschetta topped with mozzarella, tomato slices, and fresh basil, set on a marble countertop.
Caprese-Garlic-Bread. Photo credit: One Hot Oven.

Caprese Garlic Bread brings together mozzarella, basil, and ripe tomatoes. A drizzle of balsamic on French bread makes it even better. It’s a fresh twist on a classic favorite.
Get the Recipe: Caprese Garlic Bread

Grilled Corn On The Cob

Grilled corn on the cob served on a white platter.
Grilled Corn On The Cob. Photo credit: One Hot Oven.

Give your corn on the cob a smoky twist by grilling it. The char adds a sweet flavor you can’t get from boiling. You might never go back to the old way!
Get the Recipe: Grilled Corn On The Cob

Apple Cranberry Galette

A pie with apples and cranberries on a wooden board.
Apple Cranberry Galette. Photo credit: One Hot Oven.

Dive into fall with this rustic Apple Cranberry Galette. A buttery crust wraps around ripe apples and tart cranberries. No pie dish needed for this free-form delight.
Get the Recipe: Apple Cranberry Galette

BBQ Green Beans

BBQ Green Beans. Photo credit: One Hot Oven.

These BBQ Green Beans are packed with flavor from smoky ham, sweet onions, and tangy sauce. They make a tasty side dish. Perfect for a side dish to serve for dinner tonight.
Get the Recipe: BBQ Green Beans

Refrigerator Bread and Butter Pickles

Sliced cucumbers and onions marinating in a seasoned vinegar sauce.
Bread And Butter Pickles. Photo credit: One Hot Oven.

These Bread and Butter Pickles are a crunchy, sweet-tangy treat. They’re a nostalgic favorite that’s easy to make. Perfect for pickle lovers everywhere.
Get the Recipe: Refrigerator Bread and Butter Pickles

Blueberry Lemon Scones

Blueberry lemon scones on a plate.
Blueberry Lemon Scones. Photo credit: One Hot Oven.

Blueberries and lemon are a match made in heaven in these scones. Bake them up for a delicious breakfast or afternoon treat. Citrus always adds great flavor to a pastry!
Get the Recipe: Blueberry Lemon Scones

Dill Pickles

A white plate with several sliced dill pickles arranged in rows, garnished with fresh dill sprigs, with a fork and pickles in a jar in the background.
Dill Pickles. Photo credit: One Hot Oven.

Make your own tangy dill pickles with just a few ingredients. An overnight chill is all it takes for a crunchy, flavorful side. Homemade is always better!
Get the Recipe: Dill Pickles

Rainbow Salad

A vibrant salad with mixed greens, cherry tomatoes, carrots, corn, olives, and mozzarella balls, drizzled with dressing. Surrounding the salad are additional arugula, bell peppers, and a striped napkin.
Rainbow Salad. Photo credit: One Hot Oven.

Rainbow Veggie Salad is as tasty as it is colorful. Packed with crisp, garden-fresh produce, it’s a feast for the eyes and the taste buds. It’s always good to use veggies in season!
Get the Recipe: Rainbow Salad

Mandarin Orange Bundt Cake

An orange bundt cake with a slice taken out.
Mandarin Orange Bundt Cake: Photo credit: One Hot Oven.

Brighten up your dessert table with a Mandarin Orange Bundt Cake. Canned mandarins or fresh mandarins and a citrusy glaze make this cake a winner. Citrus always adds great flavor!
Get the Recipe: Mandarin Orange Bundt Cake

Apple Cream Scones

Apple cream scones on a white plate.
Apple Cream Scones. Photo credit: One Hot Oven.

Start your day with these buttery Apple Cream Scones. They’re quick to bake and perfect for breakfast or a snack. Your favorite fresh apples make them even better.
Get the Recipe: Apple Cream Scones

Pickled Red Onions

A jar of pickled red onions with sliced onions and a fork in the background.
Pickled Red Onions. Photo credit: One Hot Oven.

Quick pickled red onions are a tangy, sweet topping for tacos, salads, and more. With just seven ingredients, they’re ready in no time. Add a pop of flavor to any dish!
Get the Recipe: Pickled Red Onions

Mandarin Orange Scones

Orange scones on a cooling rack with oranges.
Mandarin Orange Scones. Photo credit: One Hot Oven.

Mandarin Orange Scones are bursting with fresh citrus flavor. They’re a bright, zesty way to start your morning and perfect for a quick breakfast or snack.
Get the Recipe: Mandarin Orange Scones

Spiced Cranberry Bread

Sliced cranberry bread on a wire rack with fresh cranberries in the background.
Spiced Orange Cranberry Bread. Photo credit: One Hot Oven.

Spiced Cranberry Bread combines the sweet-tart flavors of orange and cranberries. It’s loaded with orange zest and fresh cranberries. A festive and flavorful treat!
Get the Recipe: Spiced Cranberry Bread

Brussel Sprouts Casserole

Brussel Sprouts Casserole piece on a white plate.
Brussel Sprouts Casserole. Photo credit: Low Carb – No Carb.

This easy cheesy Brussel Sprouts Casserole is a flavorful dish for dinner and a perfect breakfast idea. Fully low carb, gluten-free, grain-free, and diabetic friendly, this tasty casserole together with tender brussel sprouts have become a favorite meal with our kids as well.
Get the Recipe: Brussel Sprouts Casserole

Green Bean Stuffing Casserole

Green Bean Stuffing Casserole. Photo credit: All Ways Delicious.
Green Bean Stuffing Casserole. Photo credit: All Ways Delicious.

This casserole combines stuffing and green beans into one easy dish. It’s a Thanksgiving favorite that saves time and dishes. Serve it up for a crowd-pleasing side!
Get the Recipe: Green Bean Stuffing Casserole

Brocoli Raisin Salad

Brocoli Raisin Salad. Photo credit: Running to the Kitchen.

Tender broccoli, plump raisins, and crunchy pumpkin seeds, all mixed with a creamy mustard dressing. This salad holds up well for fall gatherings, and the salty bacon doesn’t hurt, either.
Get the Recipe: Broccoli Raisin Salad

Lemon Posset

A glass dish of lemon pudding topped with fresh raspberries and lemon zest, placed on a white plate with a lemon wedge nearby. A bowl of raspberries is in the background.
Lemon Posset. Photo credit: One Hot Oven.

his Easy Lemon Posset with Raspberries is made with just lemon juice, sugar, cream, and flavorings for an amazing citrusy indulgent treat.
Get the Recipe: Lemon Posset

Roasted Broccolini

A closeup of roasted tenderstem broccoli and garlic are shown on a white plate.
Roasted Broccolini . Photo credit: Two Cloves Kitchen.

Roasted broccolini is delicious when cooked until just crisp with garlic, olive oil, salt, pepper, and a squeeze of lemon. It’s a simple, versatile side dish perfect for just about any meal.
Get the Recipe: Roasted Broccolini

Veggie Omelet

A veggie omelet on a white plate topped with fresh avocado.
Veggie Omelet. Photo credit: Renee Nicole’s Kitchen.

This veggie omelet is filled with baby greens, cherry tomatoes, and grated cheddar. Top with sliced avocado for a deliciously healthy way to start your day. 
Get the Recipe: Veggie Omelet

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