Garden goodness with fresh vegetables never gets old. These recipes make the most of what’s in season and turn simple ingredients into something great. Whether you’re all about bold flavors or want an easy way to add more veggies to your meals, these dishes do the job. No boring salads or plain sides here, just fresh, flavorful recipes that prove vegetables can be the star of the plate. Roasted, grilled, or tossed into something fresh, these ideas will have you going back for seconds.
Caesar Salad With Bacon and Ranch
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Make this knife-and-fork classic Wedge Caesar Salad with Bacon that looks super fancy but is easy to make with just five ingredients.
Get the Recipe: Caesar Salad With Bacon and Ranch
Broccoli Raisin Salad
Tender broccoli, plump raisins, and crunchy pumpkin seeds, all mixed with a creamy mustard dressing. This salad holds up well for fall gatherings, and the salty bacon doesn’t hurt, either.
Get the Recipe: Broccoli Raisin Salad
BBQ Green Beans
This easy-to-make BBQ Green Beans recipe is full of tender beans, smoky ham, sweet onions, and tangy sauce that makes a tasty side-dish. We love fresh green beans in this recipe, but canned beans also work.
Get the Recipe: BBQ Green Beans
Quick and Creamy Broccoli Apple Salad with Walnuts
Quick and Creamy Broccoli Apple Salad is brimming with broccoli, apples, carrots, cranberries, walnuts, and a creamy yogurt mayo dressing. Enjoy for lunch or as a side dish with your meal.
Get the Recipe: Quick and Creamy Broccoli Apple Salad with Walnuts
Pickled Red Onions
Learn how easy it is to quick pickled red onions! They are tangy, and sweet, and perfect for jazzing up your tacos, salads, sandwiches, and more. With just seven simple ingredients and 30 minutes of brining time, you’ll have pickled onions in no time.
Get the Recipe: Pickled Red Onions
Rainbow Salad
Rainbow Veggie Salad is as vibrant as it gets, packed with garden-fresh produce. It’s a colorful feast for your eyes and taste buds, making it a delicious side to serve with soup or on its own.
Get the Recipe: Rainbow Salad
Caprese Garlic Bread
There is no flavor more fresh and more classic than caprese! With this Caprese Garlic Bread, you’ll have the amazing flavors of fresh mozzarella, basil, balsamic, and beautiful red Roma tomatoes all together on delicious French bread.
Get the Recipe: Caprese Garlic Bread
Tomato Basil Soup
This Tomato Basil Soup has a luscious, silky texture and the perfect blend of tangy tomatoes, nutty parmesan and fragrant basil. Skip the can and enjoy a comforting bowl of soup.
Get the Recipe: Tomato Basil Soup
Broccoli Cauliflower Salad
This is a favorite recipe for Broccoli Cauliflower Salad that is perfect for any time of year! Enjoy it as a make-ahead dish for potlucks and picnics in the summer, and it’s just as tasty for a fall side-salad.
Get the Recipe: Broccoli Cauliflower Salad
Marinated Tomatoes
These marinated heirloom tomatoes capture the flavor of summer. Garden fresh tomatoes sit in a bright, bold marinade of olive oil, vinegar, fresh garlic, and oregano to create a salad or sandwich topping that looks beautiful and tastes even better!
Get the Recipe: Marinated Tomatoes
Grilled Asparagus with Garlic
Tender-crisp asparagus with a kiss of smoke is so good that it’s almost better than the main entree! So easy to make and ready in a jiffy, this easy side dish is always good eating!
Get the Recipe: Grilled Asparagus with Garlic
Mashed Cauliflower Potatoes
Enjoy the creamy and flavorful goodness of mashed potatoes with a healthy twist. This recipe replaces traditional potatoes with cauliflower, creating a light and fluffy side dish that is low in carbs but still packed with flavor. It’s the perfect guilt-free alternative for those looking to add more vegetables to their meals.
Get the Recipe: Mashed Cauliflower Potatoes
Broccoli Casserole with Crackers
If you’re looking for a comforting, cheesy dish that brings together tender broccoli and a crunchy topping, this Broccoli Casserole is a winner. It’s easy to prepare, packed with rich flavors, and offers a great way to sneak some vegetables into a crowd-pleasing side dish.
Get the Recipe: Broccoli Casserole with Crackers
French Asparagus and Eggs
French Asparagus and Eggs is just about the perfect combination: tender asparagus spears paired with soft-boiled eggs and topped with savory prosciutto and parmesan cheese. One of my all-time favorite French lunches!
Get the Recipe: French Asparagus and Eggs
Instant Pot Vegetable Soup | Easy Pressure Cooker Recipe
This Instant Pot Vegetable Soup is perfect when you want a hearty meal, but don’t want to spend hours slaving over the stove or in the kitchen.
Get the Recipe: Instant Pot Vegetable Soup | Easy Pressure Cooker Recipe
Carrot Citrus Salad
Roasted rainbow carrots paired with oranges and Meyer lemons make this salad both refreshing and vibrant. Tossed in a citrus mustard vinaigrette, it’s a perfect way to brighten up your meal.
Get the Recipe: Carrot Citrus Salad
Cheesy Broccoli Bites
Cheesy Broccoli Bites are a simple, crispy treat that’s great for snacks or parties. The combination of melted cheese and broccoli wrapped in a crunchy coating is always a favorite.
Get the Recipe: Cheesy Broccoli Bites
Dill Pickles
With just a few ingredients and an overnight chill, this easy recipe makes tasty homemade refrigerator dill pickles for a crunchy side. Homemade pickles are known for their tangy flavor and crisp texture and are perfect with your burgers, BBQ or an a charcuterie.
Get the Recipe: Dill Pickles
Refrigerator Bread and Butter Pickles
With a satisfying crunch and the perfect balance of sweet and tangy, these Bread and Butter Pickles have won hearts for their nostalgic taste and get rave reviews from pickle lovers. Simple, slice, brine and refrigeratre.
Get the Recipe: Refrigerator Bread and Butter Pickles
Orange Glazed Carrots
If you’ve never tried Orange Glazed Carrots, you’re in for a treat! These carrots are buttery, a little sweet, and packed with fresh citrus flavor. The glaze is made with just a few simple ingredients—orange juice, sugar, butter, and a bit of zest for extra brightness. It thickens up perfectly, coating every bite in a glossy, flavorful sauce.
Get the Recipe: Orange Glazed Carrots
Zucchini Fritters
Zucchini Fritters make for a delightful side dish or appetizer for your Sunday dinner. They’re wonderfully crispy, easy to whip up, and a fantastic way to use up that summer zucchini.
Get the Recipe: Zucchini Fritters
