Check out these 15 vintage recipes that will take you back to the good old days. They mix classic ingredients and flavors that’ll remind you of simpler times. Whether it's desserts or snacks, each one is like a tasty trip down memory lane with every bite!
Lemon Cake Pie
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It's a cake and a pie all in one dessert. Try this easy-to-make Lemon Cake Pie for a fruity treat known as an Amish Sponge Pie.
Get the Recipe: Lemon Cake Pie
Old Fashioned Cinnamon Rock Candy
This Cinnamon Rock Candy is all decked out in red, and makes such a festive sweet treat that is bursting with the perfect spicy cinnamon flavor. A jar of this candy makes a great gift.
Get the Recipe: Old Fashioned Cinnamon Rock Candy
Sugar Cream Pie
I’m excited to share this amazing Classic Sugar Cream Pie recipe. It’s rich, creamy, and, I have to say it, absolutely decadent. Plus, it’s a Hoosier classic!
Get the Recipe: Sugar Cream Pie
Butterscotch Pie
This classic Butterscotch Meringue Pie is an old-fashioned favorite. It is perfect for those who want something rich, creamy, and indulgent. This vintage pie recipe is always a crowd-pleasing dessert.
Get the Recipe: Butterscotch Pie
Pecan Tassies
These homemade Pecan Tassies are sweet little pecan pies but only in a smaller size. You will need a mini muffin pan and lots of pecans to make these tarts.
Get the Recipe: Pecan Tassies
Peach Pandowdy
Sweet and juicy with a flaky crust, hello spiced Peach Pandowdy, you are so delicious. Bake this old-fashioned dessert full of fresh, ripe peaches topped with a buttery, flaky pie crust.
Get the Recipe: Peach Pandowdy
Overnight Raised Waffles
Try these Overnight Raised Waffles made with yeast that cooks up light and crisp outside with a creamy inside. Make the batter the night before and set in the fridge for a perfect Sunday morning breakfast.
Get the Recipe: Overnight Raised Waffles
Nutmeg and Pecan Braided Bread
Bake this delicious egg-enriched Nutmeg and Pecan Bread, which is fluffy inside and golden brown outside and topped with a pretty braid. I promise you won't miss the cinnamon.
Get the Recipe: Nutmeg and Pecan Braided Bread
Pie Crust Tarts
Pie dough and your favorite jam is all that is needed to make these Pie Crust Tarts, that bake up golden brown and crispy. You can even use leftover pie dough.
Get the Recipe: Pie Crust Tarts
Apple Cream Scones
Bake this delicious buttery, tender Irish Apple Cream Scones for a quick and simple breakfast treat or afternoon snack. Grab your favorite apples and make these easy-to-make recipes that feature a pat-in-the-pan dough.
Get the Recipe: Apple Cream Scones
Easy Homemade Biscuits
Homemade biscuits from scratch are so easy to make and can be on your table in 30 minutes. Made with pantry ingredients that take minutes to stir, cut and bake.
Get the Recipe: Easy Homemade Biscuits
Apple Cranberry Galette
This easy-to-make rustic Apple Cranberry Galette is a delicious fall favorite dessert with a buttery flaky crust filled with fresh apple slices and tart cranberries. No pie dish is required for this free-form pie.
Get the Recipe: Apple Cranberry Galette
Pecan Thumbprint Cookies
These little bite-sized jammy Pecan Thumbprint Cookies have a delicious buttery brown sugar flavor everyone loves and a tender crumb melts in your mouth.
Get the Recipe: Pecan Thumbprint Cookies
Triple Ginger Cookies
Looking to elevate a classic ginger cookie to new heights of flavor? The secret lies in embracing more ginger. These Triple Ginger Cookies are infused with not one, but three varieties of ginger, accompanied by the aromatic essence of cloves and nutmeg.
Get the Recipe: Triple Ginger Cookies
Sausage Egg Hashbrown Casserole
Savor our delicious breakfast sausage hashbrown casserole, combining savory sausages and golden hashbrowns for a flavorful and satisfying morning meal.
Get the Recipe: Sausage Egg Hashbrown Casserole
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