How to make a  shortcrtust pastry dough


Minutes is all you need to make this easy pastry dough


Flour Powdered Sugar Salt Butter Egg Water Cream  Vanilla

Gather the ingredients

Cut very cold butter into the flour,then add water and the egg to make a soft dough

The dough will come together quickly and easily

Ready to roll!

Roll the dough out to so it will fit in your tart pan

Roll the dough around the rolling pin, then unroll it over the tart pan

Cut the excess dough from the edges of the tart pan

Dock the dough with a fork before baking, this lets the steam escape.

Bake at 350 degrees for 30 minutes

Did you know you can make a chocolate shortcrust dough?

Thanks so much for visiting today...Jere'