Chocolate Chocolate Chip Cookies
Moist on the inside with crispy edges, these Decadent Chocolate Chocolate Chip Cookies are sure to delight all chocolate lovers.
chocolate, chocolate chip, cookies
One Hot Oven
Cookie Cooling Rack
semi-sweet. Chopped bar, wafers or chips
instant espresso powder
Preheat the oven to 350 degrees and prepare your cookie sheets.
Melt the 8 oz, of chocolate and butter in a large bowl set over simmering water (bain-marie). Stir often until completely melted and smooth.
Remove the bowl from the bain-marie and let cool for five minutes
Add the sugar, egg and vanilla to the chocolate. Mix on medium speed until combined, or stir well with a wooden spoon.
Add the flour, baking powder, baking soda, salt and espresso powder to the chocolate mixture. Stir well until blended.
Add the 6 oz. of chocolate chips and mix until combined.
Drop the dough in 1" rounds onto the cookie sheets.
Bake for 8 - 10 minutes or until the edges are set and the centers are still slightly soft.
Remove from oven and place on cooling racks.
For melting the chocolate you can use a block of chocolate that has been chopped, chocolate wafers that are thin disks, or chocolate chips.