Chicken Salad With Grapes
Chicken Salad with Grapes is the perfect blend of savory and sweet. Tender chicken, juicy grapes, crunchy celery, and a creamy dressing come together to create a delicious, versatile dish.
Servings 6
Calories 434kcal
Ingredients
- 4 cups rotisserie chicken
- ¾ cups red grapes halved
- ¾ cup celery diced
- 2 Tbsp shallot diced
- ½ cup mayonnaise
- 3 Tbsp fresh dill minced
- 2 Tbsp lemon juice
- Salt and pepper to taste
Instructions
- Cut rotisserie chicken, grapes, and celery into tiny bite-size pieces and set aside.
- Mince the shallot and the fresh dill and set aside.
- In a large bowl, combine chicken, grapes, celery, shallot and dill. Mix to combine.
- Fold in mayo and lemon juice. Taste and add in any salt and pepper necessary. Mix again and enjoy!
Storage
- Once made, store this chicken salad in a sealed container in the refrigerator for up to three days.
Notes
This salad can be eaten right away, but letting it sit for a couple of hours or overnight improves the flavor.
Nutrition
Serving: 1 | Calories: 434kcal | Carbohydrates: 4g | Protein: 44g | Fat: 27g | Saturated Fat: 6g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 3g | Trans Fat: 0.03g | Cholesterol: 159mg | Sodium: 14813mg | Potassium: 60mg | Fiber: 0.3g | Sugar: 3g | Vitamin A: 40IU | Vitamin C: 3mg | Calcium: 14mg | Iron: 0.3mg