Apricot Parmesan Puff Pastry Pinwheels
These bite-sized puff pastry pinwheels are fast and easy to make with just four ingredients ~ puff pastry, parmesan cheese, apricot jam, and rosemary. These savory pinwheels are a perfect appetizer for your next party.
Servings 24 pinwheels
- 1 sheet puff pastry
- 1/3 cup apricot jam
- 3/4 cup parmesan cheese, shredded or grated
- 1 1/2 tsp rosemary, chopped
Spread the jam over the pastry.
Sprinkle the parmesan cheese and rosemary over the jam.
Roll up the pastry sheet into a tight roll.
Cut the roll into 1/4" slices and place on a parchment-lined baking sheet.
Bake for 10-12 minutes or until golden brown.