Get ready for the most delicious Thanksgiving sides and desserts to wow your guests. These recipes bring together everything you love about the holiday, comfort flavor, and a little something extra to make the meal feel special. Whether you’re hosting or bringing a dish, these are great picks that everyone will remember.
Winter Fruit Salad
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Apples, cranberries, oranges, and pomegranate seeds make this salad colorful and crisp. It adds something lighter to the Thanksgiving spread. You’ll appreciate having a fresh option next to the heavier dishes.
Get the Recipe: Winter Fruit Salad
Baked Sweet Potatoes With Apples & Cranberries
Bake sweet potatoes with apples and cranberries for a side that’s both hearty and bright. The apples add sweetness while the cranberries bring a tart bite. You’ll find this simple dish fits right in on the table.
Get the Recipe: Baked Sweet Potatoes With Apples & Cranberries
Glazed Roasted Carrots with Orange-Maple Glaze
Roast carrots and drizzle them with an orange-maple glaze for a balance of savory and sweet. The glaze caramelizes in the oven to boost the flavor. You can pair them with just about anything you’re serving.
Get the Recipe: Glazed Roasted Carrots with Orange-Maple Glaze
Bacon Wrapped Green Beans
Green beans wrapped in bacon are a side you can count on to please everyone. Bundle them ahead of time and bake when needed. You’ll have a dish that looks good and tastes even better with that big turkey.
Get the Recipe: Bacon Wrapped Green Beans
Cream Cheese Corn Casserole
This corn casserole with cream cheese comes out creamy and rich with a little kick from green chilies. It bakes until golden and bubbly. You’ll want to scoop extra because it goes fast.
Get the Recipe: Cream Cheese Corn Casserole
Drop Biscuits with Orange Honey Butter
These biscuits are quick since you just drop the dough onto the pan. The orange honey butter melts in and adds bright flavor. You can bake a batch in under 30 minutes while you are carving the turkey.
Get the Recipe: Drop Biscuits with Orange Honey Butter
Sweet Potato Cornbread
Sweet potatoes add moisture and tenderness to cornbread. A bit of maple syrup and spice give it extra flavor. You’ll have a twist that pairs well with the rest of the holiday meal.
Get the Recipe: Sweet Potato Cornbread
BBQ Green Beans
Bake green beans with smoky ham and barbecue sauce for a bold side. It’s a change from the usual but still fits right in. You’ll want to make extra because they go fast.
Get the Recipe: BBQ Green Beans
Easy Homemade Biscuits
These biscuits bake fluffy and golden in half an hour. Serve them warm with butter or jam. You’ll have a classic that belongs on every holiday table.
Get the Recipe: Easy Homemade Biscuits
Air Fryer Baby Potatoes
Baby potatoes get crispy on the outside and tender inside in the air fryer. They’re easy to season and ready fast. You’ll want to make them again after the holiday.
Get the Recipe: Air Fryer Baby Potatoes
Orange Cranberry Sauce
Homemade cranberry sauce with orange tastes fresh and bright. It only takes about 30 minutes to cook. You’ll notice the flavors stand out more than the canned version.
Get the Recipe: Orange Cranberry Sauce
Green Bean Stuffing Casserole
Stuffing and green beans bake together in one pan. It cuts down on both time and dishes. You’ll have a hearty side that feeds a crowd and tastes great with turkey, ham or chicken.
Get the Recipe: Green Bean Stuffing Casserole
Cheesy Mashed Potato Casserole
Mashed potatoes with cheese turn into a rich baked casserole. The top gets golden while the inside stays creamy. You’ll probably find it’s one of the first dishes to disappear.
Get the Recipe: Cheesy Mashed Potato Casserole
Old Fashioned Cornbread Stuffing
Cornbread stuffing is a classic that always makes sense at Thanksgiving. It’s easy to put together and full of flavor. You’ll want plenty to go with the turkey.
Get the Recipe: Old Fashioned Cornbread Stuffing
Pickled Cranberries
Pickled cranberries are sweet, tart, and quick to make. Add them to salads, roasted meats, or a cheese board. You’ll find they’re more versatile than you expect.
Get the Recipe: Pickled Cranberries
Brussels Sprouts Casserole
Bake Brussels sprouts in a cheesy casserole for a hearty side. They cook up tender and full of flavor. You’ll even get the picky eaters to enjoy them.
Get the Recipe: Brussels Sprouts Casserole
Slow Cooker Cheesy Ranch Bacon Potatoes
These potatoes cook all day with cheese, ranch, and bacon. They come out rich and hearty without much work. You can set them in the slow cooker and forget about them until dinner.
Get the Recipe: Slow Cooker Cheesy Ranch Bacon Potatoes
Green Bean Casserole
This classic green bean casserole is made with fresh beans. The smaller size makes it great when you don’t need a big pan. You’ll still get the same tradition without leftovers.
Get the Recipe: Green Bean Casserole
Quick and Creamy Broccoli Apple Salad with Walnuts
Broccoli, apples, carrots, cranberries, and walnuts mix with a creamy dressing in this salad. It’s crunchy, fresh, and sweet all at once. You’ll like how it balances heavier foods.
Get the Recipe: Quick and Creamy Broccoli Apple Salad with Walnuts
Red-skinned Mashed Potatoes
Red potatoes mash up creamy and smooth without being heavy. They cook quickly and hold their texture well. You can use them as a lighter option to the usual mash.
Get the Recipe: Red-skinned Mashed Potatoes
Air Fryer Hasselback Potatoes
These hasselback potatoes bake with crisp edges and soft centers. Season them with garlic, salt, and chives. You’ll have a side that looks impressive but is simple to make to pair with your main dish.
Get the Recipe: Air Fryer Hasselback Potatoes
