Roll Out The Dough and Make Our 21 Favorite Pies

If you ask us, there’s never a bad time to roll out the dough and get a pie in the oven. From buttery crusts to irresistible fillings, we’ve gathered 21 favorite pies that cover all the bases—classic, fruity, nutty, and totally luscious. Whether you’re craving a slice of tradition or something a little more bold, these pie recipes are ready to impress and easier than you think to pull off.

Butterscotch Meringue

A slice of cream pie on a white plate, with a fork beside it. Another slice and the whole pie are visible in the background.
Butterscotch Pie with Meringue. Photo credit: One Hot Oven.

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Butterscotch Meringue Pie is smooth, rich, and a total comfort food favorite. The airy meringue topping pairs perfectly with the deep butterscotch filling. It’s a crowd-pleaser that never disappoints at get-togethers.
Get the Recipe: Butterscotch Meringue

Lemon Lime Cream

Lemon lime cream pie in a white pie plate with blackberries on top.
Lemon Lime Cream. Photo credit: One Hot Oven.

Lemon Lime Cream Pie is citrusy, creamy, and bright with just the right amount of sweetness. It’s quick to whip up and makes a cheerful addition to any dessert table. You’ll want to grab a slice before it’s gone.
Get the Recipe: Lemon Lime Cream

Lemon Cake

A slice of lemon pie with raspberries on top.
Lemon Cake. Photo credit: One Hot Oven.

Lemon Cake Pie blends tangy lemon flavor with a soft, cake-like texture for a standout dessert. It’s easy to make and perfect for anyone who loves lemon desserts. Serve it up when you want something simple but satisfying.
Get the Recipe: Lemon Cake

Peach Pandowdy

Overhead shot of peach pandowdy with fresh peaches.
Peach Pandowdy. Photo credit: One Hot Oven.

Peach Pandowdy is a down-home classic packed with tender peaches and a golden, flaky topping. It’s a nostalgic, no-fuss dessert that tastes like summer in every bite. Warm it up and add a scoop of ice cream for extra comfort.
Get the Recipe: Peach Pandowdy

Pie Crust Tarts

Jelly filled pie crust cookies.
Pie Crust Tarts. Photo credit: One Hot Oven.

Pie Crust Tarts are a fun way to use leftover dough, filled with jam or anything you like. They’re easy to assemble and bake quickly for a no-hassle treat. These little bites are simple, sweet, and totally worth it.
Get the Recipe: Pie Crust Tarts

Pie Dough

An unbaked pie dough.
Pie Dough. Photo credit: One Hot Oven.

This Pie Dough is your go-to for building any great pie, whether sweet or savory. It rolls out smoothly and bakes up golden and flaky every time. Keep this recipe handy—it’s a solid base for all your favorite fillings.
Get the Recipe: Pie Dough

Sugar Cream

A slice of sugar cream pie on a white and floral plate.
Sugar Cream. Photo credit: One Hot Oven.

Sugar Cream Pie is smooth, creamy, and comforting with every spoonful. It’s a breeze to make and perfect for sharing during holidays or family dinners. This pie is all about simple ingredients and big flavor.
Get the Recipe: Sugar Cream

Sweet Cherry Hand Pies

Two cherry handpies on a white plate.
Sweet Cherry Hand Pies. Photo credit: One Hot Oven.

Sweet Cherry Hand Pies are flaky pockets of juicy cherry goodness. They’re great for parties, picnics, or whenever you want dessert on the go. Just grab one and bite into the sweet, fruity filling.
Get the Recipe: Sweet Cherry Hand Pies

Easy Apple Pie

Apple pie with a lattice crust on a marble surface, one slice on a
Easy Apple Pie. Photo credit: One Hot Oven.

Easy Apple Pie has everything you love—tender apples, warm spices, and a buttery double crust. It’s a classic recipe that’s simple to make and always gets rave reviews. Serve it warm and let the compliments roll in.
Get the Recipe: Easy Apple Pie

Chocolate Cream Pie

A slice of chocolate cream pie topped with whipped cream and chocolate shavings on a white plate, with a silver fork beside it.
Chocolate Cream Pie. Photo credit: One Hot Oven.

Chocolate Cream Pie is rich, silky, and full of deep chocolate flavor. The flaky crust adds the perfect contrast to the smooth filling. It’s the kind of dessert that keeps everyone coming back for seconds.
Get the Recipe: Chocolate Cream Pie

Cherry Pandowdy

Cherry pandowdy in a baking pan.
Cherry Pandowdy. Photo credit: One Hot Oven.

Cherry Pandowdy brings rustic charm with its sweet cherry filling and biscuit-like topping. It’s simple, old-fashioned, and easy to love. This one’s perfect for a casual dessert any time of year.
Get the Recipe: Cherry Pandowdy

Blackberry Crumble Pie

Overhead shot of blackberry crumble pie with one slice on a serving plate
Blackberry Crumble Pie. Photo credit: Renee Nicole’s Kitchen.

Blackberry Crumble Pie features a jammy berry filling topped with a crunchy, spiced crumble. It’s packed with flavor and perfect for fall or holiday dinners. Serve it warm with whipped cream or ice cream.
Get the Recipe: Blackberry Crumble Pie

Egg Custard Pie

A slice of custard pie with cinnamon topping on a white plate next to a fork, with a full pie and a milk bottle in the background.
Egg Custard Pie. Photo credit: xoxoBella.

Egg Custard Pie is creamy, lightly spiced, and full of vanilla flavor. It’s a traditional holiday favorite that’s easy to make and comforting to eat. A slice of this brings instant nostalgic vibes.
Get the Recipe: Egg Custard Pie

Lattice Top Apple Pie

Overhead view of apple pie with apples.
Lattice Top Apple Pie. Photo credit: At the Immigrant’s Table.

Lattice Top Apple Pie is a festive dessert with layers of sweet apples and a buttery, crisscross crust. Fragrant spices make each bite taste like fall. Don’t forget a scoop of vanilla ice cream on top.
Get the Recipe: Lattice Top Apple Pie

Chocolate Peanut Butter Pie

A pie topped with chopped peanut butter cups and drizzled with chocolate sauce, set on a striped cloth with a bowl of chocolate sauce nearby.
Chocolate Peanut Butter Pie. Photo credit: xoxoBella.

Chocolate Peanut Butter Pie is rich, creamy, and layered with peanut butter flavor. The graham cracker crust and candy topping take it over the top. If you love chocolate and peanut butter, this one’s for you.
Get the Recipe: Chocolate Peanut Butter Pie

Apple Hand Pies

Hands holding a broken apple turnover, revealing the filling. More turnovers are in a tray, with a bowl of apple filling and a cup of caramel sauce nearby. A napkin is on the side.
Apple Hand Pies. Photo credit: Kitchen At Hoskins.

Apple Hand Pies are easy to eat and just the right size for snacking. Each one is packed with cinnamon-spiced apples wrapped in flaky pastry. Great for lunches, parties, or an anytime treat.
Get the Recipe: Apple Hand Pies

Butternut Squash Pie

A partially sliced pumpkin pie with whipped cream on top sits on a white plate, next to a serving utensil.
Butternut Squash Pie. Photo credit: Blackberry Babe.

Butternut Squash Pie is a cozy fall dessert with a creamy filling and warm spices. It’s similar to pumpkin pie but with a slightly nutty, unique flavor. Serve it at your next gathering for something a little different.
Get the Recipe: Butternut Squash Pie

Mini Bourbon Sweet Potato Pies

A plate with mini pumpkin pies topped with whipped cream on a red and white checkered tablecloth.
Mini Bourbon Sweet Potato Pies. Photo credit: The Kitchen Garten.

Mini Bourbon Sweet Potato Pies are small in size but big on fall flavor. The hint of bourbon adds depth to the sweet potato filling. Perfect for holiday parties or a fun dessert spread.
Get the Recipe: Mini Bourbon Sweet Potato Pies

Mississippi Mud Pie

Slice of chocolate brownie with nuts, topped with melting vanilla ice cream on a plate. Spoon with a bite of the dessert beside it.
Mississippi Mud Pie. Photo credit: Southern Supper Club.

Mississippi Mud Pie layers chocolate brownie, pudding, and a crunchy Oreo crust into one over-the-top dessert. It’s rich, gooey, and sure to be a hit with any chocolate lover. This pie brings all the fun to the table.
Get the Recipe: Mississippi Mud Pie

Amaretto Cream Pie with Almond Crust

A slice of creamy pie topped with whipped cream, a cherry, and almond slices on a plate, with a fork beside it. The whole pie is in the background on a wicker mat.
Amaretto Cream Pie with Almond Crust. Photo credit: xoxoBella.

Amaretto Cream Pie is filled with smooth vanilla pudding and the rich flavor of almond and amaretto. The homemade almond crust adds extra texture and taste. It’s an elegant, no-bake dessert you’ll want to make again.
Get the Recipe: Amaretto Cream Pie with Almond Crust

Grape Pie

Grape pie on a plate in front of the pie plate with a bunch of grapes.
Grape Pie. Photo credit: Upstate Ramblings.

Grape Pie is a throwback dessert made with sweet, tart Concord grapes in a flaky crust. It’s not something you see every day, but it’s worth the effort. Great for showcasing seasonal grapes in a classic way.
Get the Recipe: Grape Pie

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